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Ingredients
| pink salmon |
| orange juice: 1/4 cup |
| Dijon mustard: 1/4 cup |
| ginger (grated): 2 Tbl |
| honey: 2 Tbl |
Grilled Salmon with Orange Ginger Sauce
Credit: Food.com
User rating:
-
Prep Time
60 min -
Cook Time
10 min -
Servings
1 serving(s)
Tags
- Whisk together juice, mustard, ginger and honey and pour into a zip lock bag.
- Add salmon and marinate for 1 hour.
- Grill or broil, basting with marinade.
- Boil any extra sauce and serve with the salmon.