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Ingredients
| whole pineapples: 1 |
| lemon juice: 2 Tbl |
| honey: 1 Tbl |
| mascarpone cheese: 130 g |
| fresh basil: 8 leaves |
| powdered sugar (unsifted): 1 Tbl |
Grilled Pineapple With Basil
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Clean the pineapple and cut it lengthwise in slices of circa 1 cm.
- Grill the slices until golden brown.
- Whip the mascarpone with the honey and lemon juice.
- Cut the basil into thin ribbons and mix with the icing sugar.
- DIstribute the pineapple over four plates, and garnish with the mascarpone mixture and the sugar/basil mixture.