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Grilled Lemon Salmon
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- Preheat grill.
- Place foil down on the counter top (enough to fold around salmon).
- Cut salmon fillets into two pices.
- Place on top of foil. Salt and Pepper salmon.
- Slice lemon and squeeze juice all over salmon.
- Slice second lemon into slices and place on top of salmon.
- Fold foil to encase salmon.
- Place on grill and cover until cooked through (flakes with fork but is still juicy).