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Ingredients
| chicken wings: 10 wings |
| soy sauce: 1/2 cup |
| sherry (wine): 1/4 cup |
| honey: 1/4 cup |
| garlic powder: 1/4 tsp |
| ground ginger: 1/4 tsp |
| salted butter: 3 Tbl |
Grilled Honey Chicken Wings
Credit: Food.com
User rating:
-
Prep Time
120 min -
Cook Time
20 min -
Servings
20 serving(s)
Tags
- Cut off wingtips, and discard; cut wings in half at joint.
- Combine soy sauce and remaining 5 ingredients in a small saucepan; cook over medium heat, stirring constantly, until thoroughly heated. Reserve 1/4 cup marinade, and chill.
- Pour remaining marinade into a large heavy-duty, zip-top plastic bag; add chicken, and seal. Chill 2 hours, turning occasionally.
- Remove chicken from marinade, discarding marinade. Cook chicken, covered with grill lid, over medium-hot coals (350F to 400F) 20 minutes, turning once and basting with reserved 1/4 cup marinade.