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Ingredients
| white wine vinegar: 1/4 cup |
| olive oil: 1/2 cup |
| Dijon mustard: 1 tsp |
| water: 3 Tbl |
| chicken breasts: 3 breasts (halves) |
| salt (to taste) |
| black pepper (to taste) |
Grilled Dijon Chicken
Credit: Food.com
User rating:
-
Prep Time
3 min -
Cook Time
16 min -
Servings
3 serving(s)
Tags
- Combine first four ingredients in a zip bag, then add chicken. Marinate for at least an hour (longer, especially overnight, is better).
- Grill 7-8 minutes per side or till cooked (or bake at 375 for 30 minutes), until juices run clear when pierced with a fork.