Green Pea Hummus Dip
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
5 min
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Servings
6 serving(s)
Tags
Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Lunch, Quick
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Add the peas to a pan of boiling water and simmer for 3 minutes.
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Drain the peas and put in a food processor along with all the other ingredients; mix well until a paste is formed.
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Season with sea salt and black pepper according to taste.
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Serve the green pea hummus in a dipping bowl, form a small hole in the centre of the mixture and add a tablespoon of olive oil and lightly dust with chili powder.
