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Ingredients
| dried pine nuts: 1 oz |
| green snap beans: 1.5 lbs (trimmed) |
| lemon juice: 2 Tbl |
| salt |
| black pepper |
Green Beans With Pine Nuts
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
10 min -
Servings
6 serving(s)
Tags
- Preheat oven to 375°F.
- Toast pine nuts in a shallow baking pan in oven 3 to 5 minutes, shaking pan frequently.
- Place green beans in a steamer basket over boiling water in a saucepan and steam 7 to 8 minutes or until tender.
- Transfer green beans to a serving dish.
- Toss with lemon juice, pine nuts and salt and pepper to taste.