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Green Beans, Cream Style

Ingredients

green snap beans: 10 oz (fresh)
cream cheese: 4 oz (softened)
2% milk: 1/4 cup
celery seed: 1/4 tsp
salt: 1/8 tsp (to taste)
black pepper: 1/8 tsp (to taste)

Green Beans, Cream Style

Credit: Food.com

User rating:

  • Prep Time
    5 min
  • Cook Time
    20 min
  • Servings
    4 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Quick

  1. Steam the beans until just done, about 15-20 minutes, then place in a saucepan.
  2. Combine the remaining ingredients & blend well.
  3. Add the cream sauce to the beans & heat through.

What else can I make with these ingredients?

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