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Ingredients
| green snap beans: 8 oz |
| almonds (slivered): 2 Tbl |
| salted butter: 1 Tbl |
| lemon juice: 1 tsp |
Green Beans Amandine
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
0 min -
Servings
3 serving(s)
Tags
- Cute fresh beans into 1-inch pieces.
- Cook fresh green beans, covered, in a small amount of salted boiling water for 15-20 minues or until crips-tender.
- Drain & keep warm.
- Meanwhile, in a small saucepan cook and stir almonds in hot butter over medium heat until golden.
- Remove from heat.
- Stir in lemon juice at the last minute right before pouring over green beans and serving.