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Ingredients
| all-purpose flour (unsifted): 5 cups |
| lard: 1 lb |
| granulated sugar: 2 Tbl |
| baking powder: 1 tsp |
| salt: 1/2 tsp |
| 2% milk: 1 cup |
Great Pie Crust
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Sift dry ingredients together and then mix in lard in chunks, using a fork or hand pastry blender.
- Add milk.
- Continue working with fork until just blended.
- Roll out and fill pie plates as needed.