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Ingredients
| ground beef: 2 lbs |
| onions (chopped): 1/2 cup |
| bread crumbs: 1 cup |
| eggs: 2 |
| salt: 1 tsp |
Great Meatballs (For Anything)
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
25 min -
Servings
25 serving(s)
Tags
- Combine ingredients and shape into balls (I don't make them too big).
- At this point you can brown them in a skillet over medium heat till done, OR you can put them on a cookie sheet and bake them in a 350 degree oven till done--this is what I do most of the time.
- If you are going to freeze them or a portion of them, arrange them on a baking sheet and when frozen put them in a freeze bag and you will be able to take out what you want for whatever you want.