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Ingredients
| sweetened condensed milk: 1 14floz can |
| heavy whipping cream (fluid): 2 cups |
| granulated sugar: 3 cups |
| grape juice: 4 cups |
| lemons: 3 (juiced) |
| whole milk |
Grape Sherbet
Credit: AllRecipes
User rating:
"This recipe recently won 3rd place in a local homemade ice cream competition. It has also been in our family for over 40 years."
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Prep Time
20 min -
Cook Time
min -
Servings
32 serving(s)
Tags
Directions
- In a gallon ice cream freezer container, mix together the sweetened condensed milk, cream, white sugar, grape juice, and lemon juice. Pour in enough whole milk to fill the container to the fill line.
- Follow the manufacturer's instructions to freeze the ice cream.