Granny's Chocolate for Biscuits
Credit: Food.com
User rating:





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Prep Time
2 min
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Cook Time
5 min
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Servings
6 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Breakfast, Dessert, Low Fat, Low Sodium, Common Ingredients, Easy To Make, Quick
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In a small sauce pan heat sugar, milk and cocoa powder to boil.
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Allow to boil only for a minute or two to combine all ingrediants. (wisk constantly to avoid scorching).
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Remove from heat.
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Add butter and vanilla
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Pour over buttered homemade biscuits and enjoy.
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NOTES: The longer you allow the mix to boil in step one the thicker it will be, so if you want it thicker leave it on a bit longer. When I was a kid it was served thin so that's how I make it.