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Grandma Grace's Crunch Cake

Ingredients

granulated sugar: 2 cups
multipurpose shortening: 1 cup
eggs: 6 (large)
all-purpose flour (unsifted): 2 cups
vanilla extract: 1 tsp

Grandma Grace's Crunch Cake

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    75 min
  • Servings
    1 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dessert, Common Ingredients, Easy To Make

  1. Cream sugar & shortening.
  2. Beat in eggs, one at at a time.
  3. Fold in flour on low.
  4. Add vanilla.
  5. Bake 1 1/4 hrs at 325 F in a tube pan.

What else can I make with these ingredients?

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