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Ingredients
| shortening - baking: 1/4 cup |
| granulated sugar: 1 cup |
| eggs: 2 (large) |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 tsp |
| vanilla extract: 1 tsp |
| 2% milk: 1 cup (soured) |
| baking soda: 1/2 tsp |
| light brown sugar (packed): 6 Tbl |
| ground cinnamon: 2 Tbl |
Grandma Chics Cinnamon Loaf 1965
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- Cream the shortening, sugar, until well combined, add the eggs, then dry and wet ingredients.
- Combine the batter well.
- Combine the brown sugar, and cinnamon and set aside.
- In your greased and floured baking loaf pan, place half the batter evenly, sprinkle half the cinnamon mixture over that and cover with remaining batter. Sprinkle all the remaining sugar/cinnamon mixture evenly over the top.
- Bake in preheated 350 degree oven for one hour.