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Ingredients
| graham crackers: 45 crackers |
| salted butter: 1/2 cup |
| margarine (oleo): 1/2 cup |
| granulated sugar: 1/2 cup |
| walnuts (chopped): 1 cup |
Graham Crisps
Credit: AllRecipes
User rating:
"Cookies made with graham crackers. Taste like brittle. Easy and quick to make."
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Prep Time
min -
Cook Time
min -
Servings
21 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (180 degrees C).
- Place 40 - 45 small graham crackers on cookie sheet.
- Combine margarine, butter (yes... 1 stick of each!) sugar, and nuts in a saucepan over medium heat. Let boil for 2 minutes.
- Spread over crackers. Bake 10 minutes. Remove and immediately transfer to foil with spatula.