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Ingredients
| graham cracker crumbs: 1 1/3 cups |
| granulated sugar: 1 Tbl |
| salted butter: 1/2 cup (softened) |
| salt: 1/2 tsp |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 Tbl |
| pecans: 1/2 cup (chopped) |
| light brown sugar (packed): 1 1/2 cups (packed) |
| graham cracker crumbs: 1/3 cup |
| baking powder: 1/4 tsp |
| eggs: 2 (large//beaten) |
Graham Cracker Chewies
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
35 min -
Servings
12 serving(s)
Tags
- preheat oven to 350*.
- mix crumbs, butter and flour till moist and crumbly.
- press mixture evenly in bottom of 9' square pan.
- bake till lightly browned.about 18-20 minutes --
- to prepare TOPPING:.
- stir all ingredients till blended.
- spread topping over baked crust and bake an additional 20 minutes.
- let cool completely.
- it may take 14-15 minutes to cool completely.