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Ingredients
| graham cracker crumbs: 2 cups |
| light brown sugar (packed): 1 cup |
| 2% milk: 1 cup |
| baking powder: 1 tsp |
| vanilla extract: 1 tsp |
| salted butter (melted): 1/2 cup |
| coconuts (shredded): 1 cup |
| eggs: 1 (beaten) |
| powdered sugar (unsifted): 1 cup |
| unsweetened cocoa powder (sifted): 2 Tbl |
| salted butter: 1 Tbl |
| 2% milk |
Graham Coconut Squares
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
30 min -
Servings
24 serving(s)
Tags
- Cake:.
- Mix all ingredients and put into a greased 9 x 9 inch baking pan.
- Bake at 350F until golden,about 30 minutes.
- Icing:.
- Mix ingredients with a little milk to get the consistency you want.
- Pour over cooled squares.