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Ingredients
| yellow cake mix: 1 18.25oz package |
| eggs: 4 |
| salted butter: 1 cup |
| powdered sugar (unsifted): 2 cups |
| cream cheese: 8 oz |
Gooey Butter Cake I
Credit: AllRecipes
User rating:
"This a very rich cake, but mmmmmmmm so good. Best eaten with milk or coffee. You can also make it a Chocolate Gooey Butter Cake if desired. Just use a chocolate cake mix in place of the yellow."
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Prep Time
15 min -
Cook Time
45 min -
Servings
24 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Butter one 9x13 inch cake pan.
- Melt the butter slightly. Mix it with 2 of the eggs and cake mix. Pour batter into prepared pan. Mix the remaining 2 eggs with the cream cheese, and the confectioner's sugar. Pour this mixture evenly over the first mixture. Do not stir.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.