Golden Syrup Candy (Like Hokey Pokey)
Credit: Food.com
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Prep Time
5 min
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Cook Time
20 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Easy To Make, Quick
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Bring the sugar and the golden syrup to the boil, slowly stirring all the time.
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Boil for 7 minutes, stirring occasionally.
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Remove from heat and add soda.
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Stir in quickly until it froths and pour at once into a greased tin.
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Break up when cold.
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Store in an airtight tin.