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Ingredients
| granulated sugar: 3/4 cup |
| vegetable oil: 1/2 cup |
| eggs: 2 |
| rice flour: 1 cup |
| baking powder: 1 Tbl |
| salt: 1/4 tsp |
| cornmeal: 1 1/2 cups |
| 2% milk: 1 cup |
Golden Cornbread
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
40 min -
Servings
1 serving(s)
Tags
- Preheat oven to 400°F.
- Blend together sugar, oil, and beaten eggs. In another bowl combine flour, baking powder, salt and cornmeal.
- Add dry ingredients gradually to creamed mixture.
- Alternately with the milk, stirring just enough to blend after each addition pour into well greased and floured 9x9 pan and bake 30-40 minutes at 400.
- Serves six.