Golden Chocolate Chip Cookies (KitchenPC)

all-purpose flour (unsifted): 1 1/8 cups

salt: 1/2 tsp

light brown sugar (packed): 1/4 cup

salted butter: 1/2 cup (softened)

walnuts (chopped): 1/2 cup

User rating:

"These use only 1/2 cup butter."

Preheat oven to 375 degrees F ( 190 degrees C).
Sift together in a large bowl flour, baking soda and salt. To this add sugars, egg, vanilla extract and butter. Beat until smooth and well blended. Stir in nuts and chocolate chips.
Drop by teaspoonfuls 2 inches apart on ungreased cookie sheet. Bake for 10-12 minutes or until golden colored. Cool on wire rack.

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