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Ingredients
| salted butter: 1 1/2 cups |
| granulated sugar: 1 cup |
| light brown sugar (packed): 1 1/2 cups |
| eggs: 2 |
| vanilla extract: 1 Tbl |
| baking soda: 2 tsp |
| salt: 1/2 tsp |
| all-purpose flour (unsifted): 4 cups |
| milk chocolate chips: 3 cups |
Gold Medal Chocolate Chippers
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
15 min -
Servings
54 serving(s)
Tags
- Heat oven to 350°F.
- Cream softened butter with sugars.
- Add eggs and vanilla and mix well.
- Add soda, salt and half of flour and mix until well incorporated.
- Add remaining flour gradually and mix until well incorporated.
- Stir in chocolate chips.
- Drop by rounded tablespoon full onto ungreased cookie sheet.
- Bake 12-15 minutes until edges are done and centers are still a little chewy.
- Cool on cookie sheet about 2 minutes.
- Remove to wire rack to cool completely.