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Ingredients
| vegetable oil: 1 Tbl |
| chicken breasts: 4 breasts |
| all-purpose flour (unsifted): 1 cup |
| eggs: 1 (beaten) |
| bread crumbs: 1 cup |
| black olives (pitted//halved lengthwise) |
| iceberg lettuce heads (shredded) |
Gnarled Witches Fingers
Credit: Food.com
User rating:
-
Prep Time
40 min -
Cook Time
0 min -
Servings
4 serving(s)
Tags
- Grease cookie sheet with oil, set aside.
- Carefully cut chicken breasts part way to create five fingers (the uncut part will be the palm of the hand).
- Dust in flour, dip in beaten egg and then bread crumbs.
- Broil 5 minutes on each side till golden brown and cooked through.
- Trim the finger tips with the halved black olives and serve on lettuce.