Close
Ingredients
| white mushrooms: 3 lbs (sliced) |
| garlic: 1 clove (minced) |
| salted butter: 1/2 cup |
| half and half cream: 1 1/2 cups |
| salt (optional) |
| black pepper (optional) |
| monterey jack cheese: 0.75 lb |
Glynis' Mushroom Casserole
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
35 min -
Servings
1 serving(s)
Tags
- Preheat oven to 350 degrees.
- Melt butter in saucepan, add sliced mushrooms and minced garlic. Cook until liquid is gone, then stir in cream and (optional) salt and pepper to taste. Layer with cheese in 9" X 9" casserole dish.
- Bake at 350 degrees for 35-45 minutes.