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Ingredients
| ground beef: 1.5 lbs |
| oatmeal: 3/4 cup |
| black pepper: 1/8 tsp |
| salt: 1 tsp |
| onions: 1 (chopped) |
| worcestershire sauce: 1/2 tsp |
| 2% milk: 1/2 cup |
| eggs: 1 |
| light brown sugar (packed): 1/2 cup |
| ground mustard: 1/2 tsp |
| worcestershire sauce: 1/8 tsp |
| distilled vinegar: 1/4 cup |
Glazed Meatloaf
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
7 serving(s)
Tags
- Combine beef, oatmeal, seasonings, onion, 1/2 tsp worcestershire sauce, milk& egg; mix well.
- Place mixture in loaf pan.
- Pierce top with a fork.
- Combine remaining ingredients in sauce pan; blend well.
- Heat sauce to boiling.
- Pour 3/4 of sauce over the loaf.
- Bake 350 for 45 minutes.
- Spoon remaining sauce over loaf before slicing.