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Ingredients
| granulated sugar: 1 1/2 cups |
| eggs: 2 (large) |
| salt: 1/2 tsp |
| canned mixed fruit: 1 lb (undrained) |
| all-purpose flour (unsifted): 2 1/4 cups |
| baking soda: 1 1/2 tsp |
| vanilla extract: 1 tsp |
| flaked coconut meat: 1 1/3 cups |
| walnuts (chopped): 1/2 cup |
Glazed Fruit Punch Cookie Bars..
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
30 serving(s)
Tags
- beat eggs, sugar and salt in large mixing bowl at high speed until light and fluffy --
- add fruit cocktail, flour, soda and vanilla --
- beat on medium speed untlo well blended --
- spread into a greased and floured jelly roll pan.or 15x10x1" baking pan.
- sprinkle with coconut and nuts --
- bake 20-25 minutes at 350* -- drizzle with glaze while still hot.
- GLAZE:.
- 3/4 cup granulated sugar.
- 1/2 cup margarine.
- 1/4 cup milk.
- 1/2 tsp vanilla.
- 1/2 cup nuts.
- combine all but nuts -- bring to a boil and boil for 2 minutes -- stirring constantly.
- remove from heat and cool slightly.add nuts and spread on bars and cut into squares.