Close
Ingredients
| pineapple preserves: 1/2 cup |
| apple cider vinegar: 2 Tbl |
| water: 1 Tbl |
| ginger (minced): 1 tsp (grated) |
| black pepper: 1/8 tsp |
| cayenne pepper: 1/8 tsp (optional) |
Ginger Sweet and Sour Sauce
Credit: Food.com
User rating:
-
Prep Time
2 min -
Cook Time
3 min -
Servings
1 serving(s)
Tags
- Warm the preserves in a small saucepan over med-low heat. When preserves have melted add rest of ingredients. Taste to make sure you have the right balance of sweet to sour, some preserves are sweeter than others. You may need to add just a dash more vinegar or a heaping spoonfull of preserves to balance the flavors.