Ginger Dip
Credit: Food.com
User rating:





-
Prep Time
120 min
-
Cook Time
0 min
-
Servings
1 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dinner, Lunch
-
ine the mayo, soy sauce, ginger, onion, and vinegar. Add the milk if the dip is too thick.
-
Cover and chill for a least 2 hours.
-
Serve with veggies such as carrot sticks, zucchini sticks, mushrooms, or maybe even shrimp.