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Ingredients
| margarine (oleo): 1 1/2 cups (melted) |
| molasses: 1/2 cup |
| granulated sugar: 2 cups |
| eggs: 2 (large) |
| all-purpose flour (unsifted): 4 cups |
| baking soda: 4 tsp |
| ground cinnamon: 2 tsp |
| ginger (minced): 1 tsp |
| whole cloves: 1 tsp |
| granulated sugar |
Ginger Cookies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
8 min -
Servings
48 serving(s)
Tags
- Preheat oven to 350°.
- Add molasses, sugar and eggs to the margarine.
- Beat well.
- Sift together and add to this mixture flour, soda and spices.
- Refrigerate the dough for several hours.
- Make into small balls.
- Roll in sugar.
- Bake until firm or brown, about 8-10 minutes.