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Ingredients
| eggs: 6 |
| 2% milk: 1 cup |
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 1/3 cup |
| salt: 1/2 tsp |
| salted butter: 2 Tbl |
| powdered sugar (unsifted): 2 Tbl |
German Pancake
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
1 serving(s)
Tags
- Heat oven to 400, whisk together eggs, milk, flour, sugar & salt in a large bowl.
- Melt butter in ovenproof skillet (10" cast iron best) over medium heat. Pour egg
- mixture into hot skillet.
- Carefully transfer hot skillet to 400 oven and bake for 20 min or until pancake is.
- golden and puffed.
- Sift confectioners sugar over top of pancake and serve immediately or serve with fruit on top.