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Ingredients
| German sweet chocolate: 4 1oz squares |
| salted butter: 1/4 cup |
| sweetened condensed milk: 1 14floz can |
| eggs: 2 |
| Bisquick: 1/2 cup |
| vanilla extract: 1 tsp |
| flaked coconut meat: 1 8oz package |
| pecans (chopped): 1 cup |
German Chocolate Snacking Bars
Credit: AllRecipes
User rating:
"This bar is chocolate with coconut and nuts."
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Prep Time
min -
Cook Time
min -
Servings
18 serving(s)
Tags
Directions
- In a medium saucepan, melt chocolate and butter or margarine over low heat. Remove pan from heat.
- Stir 1/2 cup sweetened condensed milk, eggs, biscuit mix, and vanilla into chocolate mixture.
- Spread batter evenly into a greased 13 x 9 inch baking dish.
- In a medium bowl, combine the remaining condensed milk with the coconut; spoon evenly over batter in baking dish. Sprinkle nuts over the top; press them down firmly.
- Heat oven to 325 degrees F (165 degrees C). Bake for 25 minutes, or until done. Cool and cut into bars.