Garlic & Sesame Broccoli
Credit: Food.com
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Prep Time
10 min
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Cook Time
10 min
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Servings
4 serving(s)
Tags
Gluten Free, No Pork, No Red Meat, Dinner, Lunch, Low Calorie, Low Sodium, Low Sugar, Easy To Make, Quick
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Cut broccoli into bite sized pieces.
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Boil in water for about 5 to 7 minutes.
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(broccoli should just start to soften).
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Rinse under COLD water (to stop the cooking).
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Dry to remove any excess water.
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In a large skillet, heat the oil until hot.
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Add the garlic and sesame seeds.
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Sautee for 1 minute.
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Add the broccoli and"some" of the broth.
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(I say "some" as you don't want it soaking in it, you just want it to help steam and add flavor) Cook for 2 to 4 minutes (depending on the way you like your broccoli, tender or crisp) stirring the entire time Season lightly with table salt.
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As everyone has their own tastes, increase or decrease the garlic and or sesame seeds as desired.