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Ingredients
Garlic Sauce (Pungent)
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
- Combine garlic, eggs, egg yolk, salt and 1/4 cup olive oil in blender container; cover.
- Blend about 5 seconds.
- Continue blending, adding remaining oil very slowly, as for mayonnaise.
- This is a thick mayonnaise-like sauce that can be served with pastas, vegetables or bread.