Garlic Puree - Tucson's El Charro
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
0 min
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Servings
1 serving(s)
Tags
Gluten Free, No Animals, No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Calorie, Low Fat, Low Sodium, Low Sugar, Easy To Make, Quick
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Smash the cloves with the side of a wide knife; the peel will slip off easily then. Put the peeled garlic in a blender with the water, and puree. Use within a week.
