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Ingredients
| unsalted butter (melted): 3 Tbl |
| garlic: 1 clove (minced) |
| lemon juice: 1 Tbl |
| parsley (chopped): 2 Tbl |
| salt: 1/8 tsp |
Garlic Lemon Butter (For Pan-Seared Shrimp)
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
4 serving(s)
Tags
- Beat 3 tablespoons softened unsalted butter with fork in small bowl until light and fluffy.
- Stir in all remaining ingredients until combined.
- Follow recipe for Base Recipe for Pan-Seared Shrimp #316590, adding flavored butter when returning first batch of shrimp to skillet.
- Serve with lemon wedges if desired.