Garlic Kebabs
Credit: Food.com
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Prep Time
10 min
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Cook Time
10 min
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Servings
6 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Easy To Make, Quick
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Preheat grill to high.
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Thread 3 cloves of garlic onto a large toothpick.
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Repeat with remaining garlic.
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Brush with sesame oil.
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Season with salt and pepper.
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Loosely wrap each kebab in aluminum foil.
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Arrange on grill.
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Cook until tender, about 5 minutes per side, turning with tongs. Remove foil in last few minutes to brown garlic slightly.