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Garlic Cheddar Mashed Potatoes

Ingredients

russet potatoes: 5 lbs (peeled and cubed)
garlic: 6 cloves
sharp cheddar cheese: 0.5 lb (grated)
2% milk: 1/2 cup
salted butter: 1/4 cup
salt
black pepper

Garlic Cheddar Mashed Potatoes

Credit: Food.com

User rating:

  • Prep Time
    10 min
  • Cook Time
    25 min
  • Servings
    6 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner

  1. Boil potatoes and garlic in a large pot until tender.
  2. Drain potatoes and garlic.
  3. Mash potatoes with cheese, milk, and butter.
  4. Salt and pepper to taste.

What else can I make with these ingredients?

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