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Ingredients
| lemon juice: 2 Tbl |
| sour cream: 2 Tbl |
| regular mayonnaise: 2 Tbl |
| raw anchovy: 3 anchovies |
| parmesan cheese (grated): 1/3 cup |
| garlic: 2 cloves |
| black pepper: 1/4 tsp |
| hot sauce: 1/8 tsp |
| worcestershire sauce: 1/8 tsp |
| vegetable oil: 1/3 cup |
Garlic Anchovy Salad Dressing
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Place the first nine ingredient in a blender, cover and process until smooth.
- While processing, gradually add oil in a steady stream.
- Transfer to a jar, cover and refrigerate until serving time.