Close
Ingredients
| regular mayonnaise: 3/4 cup |
| garlic: 3 cloves (minced) |
| lemon juice: 2 1/2 Tbl |
| salt: 3/4 tsp |
| black pepper: 1/2 tsp |
Garlic Aioli
Credit: AllRecipes
User rating:
"This is a great recipe that I found in another users comments but nowhere else on the site. Enjoy! We use this as a dip for crab cakes or as a spread on sandwiches."
-
Prep Time
10 min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl. Cover and refrigerate for at least 30 minutes before serving.