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Ingredients
| soy sauce: 1/3 cup |
| lime juice: 1/4 cup (fresh) |
| worcestershire sauce: 1 Tbl |
| ground mustard: 1/2 tsp |
| garlic: 2 cloves (minced) |
| chicken breasts: 6 breasts (halved) |
| black pepper: 1/2 tsp |
Garlic-Lime Chicken
Credit: AllRecipes
User rating:
"After tending the farm and growing our own produce, I don't have much time left for cooking. I've found this easy-to-prepare chicken is ideal for my many hectic days."
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Prep Time
5 min -
Cook Time
15 min -
Servings
6 serving(s)
Tags
Directions
- Combine first five ingredients. Place chicken in a large resealable plastic bag or glass bowl; pour sauce over chicken. Cover or close bag ad refrigerate for at lest 30 minutes. Drain, discarding marinade. Place chicken on grill and sprinkle with pepper. Grill, uncovered, over medium-low coals, turning several times, for 12-15 minutes or until juices run clear.