Garden Fresh Tomato Sauce
Credit: Food.com
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Prep Time
10 min
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Cook Time
30 min
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Servings
2 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch
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Heat oil in nonstick frying pan and add minced garlic. Cook about 1 minute. If you have a food mill just quarter tomatoes , if you don't peel, seed and dice. . Add tomatoes to pan with sugar and 1/2 teaspoon basil and 1/2 teaspoon salt and bring to a simmer. Reduce heat to medium low and cook 20-30 minutes stirring often so as not to stick. If tomatoes very juicy might take longer. Toward the end taste add more seasoning if needed.
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Pulse the sauce in a food processor with a steel blade. If using a food mill put through medium blade.