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Ingredients
| lentils: 1 cup |
| quinoa: 1/2 cup |
| bulgur wheat: 1/2 cup |
| peanuts: 1/4 cup |
| firm tofu: 1 cup |
| green cabbage (shredded): 1 cup |
| carrots (grated): 1 cup |
| green onions - spring or scallion: 2 whole onions |
| seedless raisins (packed): 1/2 cup |
| dried sesame seeds: 1/4 cup |
| garlic: 3 cloves |
| ginger (minced): 2 tsp |
| soy sauce: 2 Tbl |
| distilled vinegar: 2 Tbl |
| granulated sugar: 1 Tbl |
| olive oil: 1 Tbl |
| salt: 1 tsp |