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Ingredients
| quick oats: 1 cup |
| water: 1 1/2 cups (boiling) |
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 1 1/2 cups |
| unsweetened cocoa powder (sifted): 1/2 cup |
| baking soda: 1 tsp |
| salt: 1/2 tsp |
| eggs: 2 |
| multipurpose shortening: 1/2 cup |
| vanilla extract: 1 tsp |
Fudgy Oatmeal Squares
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
35 min -
Servings
1 serving(s)
Tags
- Pour boiling water over oats, set aside.
- Combine: shortening, vanilla and oats.
- Beat with mixer till well-blended.
- Then beat for 2 minutes.
- Add eggs.
- Beat 2 minutes more.
- Combine flour, sugar, cocoa, soda, salt.
- Add dry ingredients to wet.
- Pour into greased/sprayed 9x13 pan.
- Bake, preheated 350°F oven for 30-35 minutes.
- No need for icing this one.
- It's so moist and dark and "delish".