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Ingredients
| coconut oil: 14 Tbl |
| raw sugar: 2 cups |
| unsweetened cocoa powder (sifted): 1 1/2 cups |
| soymilk: 1 cup |
| pure vanilla extract: 1/2 tsp |
| sea salt: 1/4 tsp |
Fudgy Chocolate Frosting
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
15 min -
Servings
4 serving(s)
Tags
- In a 2-3 quart saucepan over medium heat, melt the oil. Stir in the sugar and cocoa powder. Stir in creamer.
- Heat, stirring almost constantly, until mixture is smooth and hot, but not boiling.
- Remove from heat and stir in vanilla and salt.
- Set aside to cool to room temperature, until thick enough to spread.