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Ingredients
| salted butter: 1/2 cup |
| unsweetened baking chocolate squares: 1 oz |
| granulated sugar: 1 cup |
| all-purpose flour (unsifted): 1/2 cup |
| vanilla extract: 1 tsp |
| eggs: 2 |
Fudge Spoon Pie
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
22 min -
Servings
5 serving(s)
Tags
- Preheat oven to 325 degrees.
- Melt butter and chocolate; stir constantly to keep from burning and remove from heat when smooth and melted.
- Add sugar, then flour, vanilla and eggs.
- Pour into a greased 8x8 pan.
- Bake for 22 minutes (do not overbake- this dessert is designed to be rich and gooey, so testing it with a toothpick will not work.) Spoon into a bowl, cover with ice cream or whipped cream and enjoy!