Fudge Frosting
Credit: Food.com
User rating:
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Prep Time
5 min
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Cook Time
10 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Fat, Low Sodium, Quick
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Mix cocoa, cornstarch, sugar and salt together in a bowl.
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Heat coffee in a medium saucepan.
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Add butter to the coffee to melt. Stir until well blended.
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Add cocoa mixture and simmer over medium-low heat, stirring constantly with a whisk, until mixture has the consistency of pudding (about 7 minutes).
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Remove from heat and stir in the vanilla.
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Allow frosting to cool for five minutes, stirring occasionally.
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Use the frosting when it is still tepid; do not allow it to become too stiff.
