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Ingredients
| onions: 1 (sliced) |
| chicken breasts: 4 breasts (halved) |
| orange juice: 1/3 cup |
| soy sauce: 2 Tbl |
| worcestershire sauce: 2 Tbl |
| Dijon mustard: 2 Tbl |
| orange zest: 1 Tbl (minced) |
| garlic: 2 cloves (minced) |
| dehydrated apricots: 1/2 cup (chopped) |
| dried sweetened cranberries: 1/2 cup |
Fruited Chicken With Cranberries
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
5 min -
Servings
4 serving(s)
Tags
- In a 5-quart slow cooker, place onion & chicken.
- In a small bowl, combine orange juice, soy sauce, Worcestershire sauce, mustard, orange zest & garlic, then pour over chicken.
- Sprinkle with apricots & cranberries, then cover & cook on low 4-5 hours or until meat thermometer reads 170 degrees F.
- Great served over rice.