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Ingredients
| rolled oats: 1 cup |
| buttermilk: 1 cup |
| all-purpose flour (unsifted): 1 cup |
| baking soda: 1/2 tsp |
| baking powder: 1 tsp |
| salt: 1 tsp |
| eggs: 1 |
| sweetened applesauce: 4 oz |
| light brown sugar (packed): 3/4 cup |
| vanilla extract: 1 tsp |
| dried mixed fruit: 1 cup |
| walnuts (chopped): 1/2 cup (chopped) |
Fruit and Oatmeal Muffins
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
20 min -
Servings
12 serving(s)
Tags
- Pre heat ovens to 375.
- Grease and flour muffin pan.
- Soak oats in buttermilk for 5 minutes.
- Combine dry ingredients,set aside.
- Combine beaten egg,applesauce, brown sugar, vanilla and blend well.
- Add to oatmeal/buttermilk, blend well.
- Fold in dry ingredients.
- Mix till wet.
- Add in fuit and nuts.
- Fill muffin cup 3/4 full.
- Bake 15 to 20 minutes.