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| frozen whipped topping: 1 8oz tub (thawed) |
| cream cheese: 1 8oz package (softened) |
| powdered sugar (unsifted): 3/4 cup |
| strawberries (whole): 4 cups (fresh//sliced) |
| 9" pie shells: 1 shell (baked) |
Credit: AllRecipes
"An easy, creamy pie--perfect for summer weather! You can use many different types of fruit in place of the strawberries, depending on your preferences."